A la Carte Alice Dips

New Product! These delicious dips are great to keep handy for drop-in guests. Easy to make, easy to serve. Comes in a variety of flavors to please every palate. Bloody Mary- Tomato, garlic, black pepper and celery salt makes this dip a favorite. Add a little Tabasco if you want to kick it up an notch. Simply add 16 oz. of sour cream. Gulf Coast Shrimp- A rich creamy shrimp dip flavored with Old Bay and Cajun seasonings with peppers, onions, and tomatoes. Simply add 16 oz of cream cheese and a 8 oz. can of baby shrimp. Serve warm with toast points or chilled. This makes about 3 cups of dip. Artichoke and Parmesan- The creamiest artichoke dip ever. You can serve cold or warm with pita chips or make the best brushetta on garlic toast. All you add is 16 oz. cream cheese and one can of artichoke hearts. Cheesy Spinach- The best Spinach Dip you will ever eat. All you have to do is add cream cheese and frozen spinach. Serve cold or hot right out of the microwave with tortilla chips. This makes about a quart of dip.