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Goat Leg (Sirloin Included)

Goat leg is great for stewing into Ossobucco or slow roasting on a spit like Gyros. Tasty, healthy, and succulent.
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Goat leg is great for cutting into portions and stewing into Ossobucco. It is also good slow roasted on a spit for Gyros. For some, this is the best part of the goat. Approximately six pounds per order. We include the sirloin in the leg.

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