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Each year the SayersBrook Ranch hosts Bison Fest, the annual fund-raiser to provide scholarship dollars to deserving Washington County youths. One of the high points of the popular daylong celebration is the Bison Burger. These burgers are made from the same meat as our bison steaks and bison roasts. And the flavor is terrific. Whether you choose the 1/3 lb Sayers Standard or the 1/2 lb Super Skipper, just cook your burger to a delicious medium rare and add your favorite condiments to build a meal that you'll never forget. 1 (1/3 LB) BURGER CONTAINS 3.6 G FAT, 216 CALORIES, 65 MG CHOLESTEROL, 86 MG SODIUM, 0 G CARBS, and 43 G PROTEIN.
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